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Vice President

St. Joseph Community Services

SJCS Meals on Wheels was founded by nuns at St. Joseph’s Hospital, but since 1977 operates as a non-religious, nonprofit 501(c) (3) organization providing an average of 1,450 nutritious meals to the elderly and homebound disabled throughout Hillsborough County. Our mission is to foster independence and life enrichment for seniors and other qualified adults through nutrition, social engagement, community services, and education. SJCS is committed to promoting self-reliance and independence through dependable, well-managed, and compassionate services. We strive to meet the diverse needs of our clients through volunteerism and extensive collaboration with other community services.

SJCS Meals on Wheels offers a competitive salary and a generous benefit package including retirement, vacation and sick time benefits and options for health, dental, vision, and life insurance coverage.  The above statements are intended to describe the general nature and level of work expected for this position.  They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required.  

SJCS Meals on Wheels is proud to maintain employment practices based upon individual qualification, merit, and achievement.  All decisions to recruit, hire, promote, and release from employment are made without discriminating according to race, color, religion, national origin, gender, sexual orientation, age, marital status, political beliefs, or disability. EOE


St. Joseph Community Services, the provider of Meals on Wheels/Community Dining in Hillsborough County, seeks a Vice President to be responsible for the operation of programs, development, and finance, thus ensuring delivery of our mission. The Vice President advises the President on financial planning, budgeting, and policy matters. The Vice President represents the organization externally, as necessary, particularly in contract management.

This position reports to the agency President. Candidates will have at least 5 years exp. in operations and senior management, finance background preferred; demonstrated skill at creating and managing processes and policies; demonstrated ability to create a performance culture among diverse staff of professionals, contract management experience, technology proficiency, as well as excellence in writing and speaking. Bachelor’s required; Master’s preferred. Competitive wages and exc. benefits.

Please fax resume with cover letter to 424-1472 or email meals@sjcsinc.org . EOE.

How to Apply:

Please fax resume with cover letter to 424-1472 or email meals@sjcsinc.org . EOE.

Job Location:

Merrimack

Date Added: May 29, 2019

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